GABA (China)

GABA tea from China made with oxygen-free fermentation. Close in profile to GABA “Topaz” and “Aquamarine”, but denser and warmer. Amber-red, soft and round liquor, withstands several infusions.

Taste profile: Soft, round, warm

Origin: China

Brewing: 90°C, 1–2 minutes, multiple infusions