Sheng Pu-erh “Bing Dao Kong Que” 2025

Young sheng pu-erh from 2025, 357 g cake, spring harvest from old trees. Clear golden liquor with a floral-honey aroma; soft, sweet taste with a light cooling finish. High aging potential, great as a gift.

Taste profile: Floral-honey, sweet, cooling finish

Origin: China, Yunnan, Bingdao

Brewing: 95°C, 10–15 seconds, multiple infusions